Organic farming is a type of agriculture that avoids the use of some typical farming practices. Organic farmers can't use some types of soil additives and fertilizers, genetic engineering, or radiation on their products. Organically farmed animals aren't given hormones for growth or antibiotics.
The meaning of ORGANIC is of, relating to, yielding, or involving the use of food produced with the use of feed or fertilizer of plant or animal origin without employment of chemically formulated fertilizers, growth stimulants, antibiotics, or pesticides.
Organic is a label that indicates that a food or agricultural product has been produced according to the USDA organic standards, which require operations to use practices that cycle resources, conserve biodiversity, and preserve ecological balance.
Organic food, also known as ecological or biological food, refers to foods and beverages produced using methods that comply with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Discover eco-friendly farming practices, organic produce, and community-driven agriculture initiatives. Join us in cultivating a greener future. Visit our website for a harmonious blend of nature and agriculture.
We use organic compost (जैविक खाद) in our farming. i.e. we don't use city-compost (city-waste) and chemical insecticides in our farming. We majorly use Vermi-compost, Mushroom-Compost etc. This farming is safe for human health.
YashaShree Organic – We serve fresh vegetables, fruits and many organic ...
Organic food, fresh or processed food produced by organic farming methods. Organic food is grown without the use of synthetic chemicals and does not contain genetically modified organisms. Learn more about organic food policies and regulation and social and environmental impacts.