The radish (Raphanus sativus or Raphanus raphanistrum subsp. sativus) is a flowering plant in the mustard family, Brassicaceae. Its large taproot is commonly used as a root vegetable, although the entire plant is edible and its leaves are sometimes used as a leaf vegetable.
Radishes are an annual root vegetable and a member of the Brassicaceae or cabbage family, which includes broccoli, cabbage, cauliflower, collards, kale, and, as the name suggests, horseradish. The entire plant is edible—from root to leaves—and can be enjoyed raw or cooked. (See cooking notes below.)
Radishes (Raphanus sativus) are root vegetables belonging to the Brassicaceae family, which also includes broccoli, cabbage, kale, and other cruciferous vegetables. These crisp, colorful vegetables have been cultivated for thousands of years, with origins tracing back to ancient China, Egypt, Greece, and Rome.
Radishes (Raphanus sativus) belong to the cruciferous vegetable family, which also includes broccoli, cabbage, and kale. Despite their small size, they pack a powerful nutritional punch — offering hydration, antioxidants, fiber, and essential vitamins in very few calories.
Radishes (Raphanus sativus) are root vegetables belonging to the Brassicaceae (cruciferous) family, alongside broccoli, cabbage, mustard, cauliflower, horseradish and kale. They are known for their crisp texture, peppery and slightly spicy flavor, and wide variety of colors, such as red, white, purple and black.
Yahoo: How to grow radishes in pots – key tips for success from an experienced vegetable grower
How to grow radishes in pots – key tips for success from an experienced vegetable grower
MSN: Cherry tomatoes to radish: 8 best vegetables to grow in apartment balcony or windowsill
Cherry tomatoes to radish: 8 best vegetables to grow in apartment balcony or windowsill
MSN: Why Winter Radishes Are the Easiest (And Tastiest) Vegetables To Grow Right Now
If you’ve ever thought about growing your own vegetables but worried you’d kill everything you touch, winter radishes might just be your perfect starting point. These hardy little vegetables are ...
Why Winter Radishes Are the Easiest (And Tastiest) Vegetables To Grow Right Now
I didn't realize my love for radishes until later in life, and oh how sad I missed so many chances to eat them. One of our first spring vegetables, I find them cheerful and cheering, ready for salad ...
Duluth News Tribune: The Rodney Dangerfield of vegetables, radishes get no respect
Laweekly: The Fat Radish Kitchen Diaries Helps You Eat Your (Fresh) Vegetables